Description
Survival Cave Pork 12 – 28 oz Cans – Ready to Eat Canned Meat
Survival Cave Pork is a ready-to-eat canned meat product designed for long-term food storage and emergency preparedness. Packaged in 12 cans ranging from 12 to 28 ounces each, this product provides a total of 108 servings of 3 ounces per can. The pork is all-natural, with no preservatives, added water, or broth, and is prepared without fats, gristle, or bones. It is sourced exclusively from small US-based farmers, ensuring quality, humane processing, and USDA inspection.
The meat is slow-cooked with a minimal amount of salt to enhance tenderness while maintaining a low sodium and low cholesterol content. This product is gluten-free and suitable for individuals seeking healthier options without artificial additives. The packaging is monitored by the USDA, and the canned pork has an indefinite shelf life with no expiration date, although a production date is marked on each can. Historical usage indicates the product can be safely stored and consumed for decades.
Materials
Production uses high-quality pork sourced from small US farmers, processed under USDA guidelines. The cans are made of standard food-grade steel lined to prevent corrosion and preserve freshness. The slow-cooking process involves minimal salt and no preservatives or chemical additives, ensuring a natural product with a durable, sealed packaging designed for long-term storage.
Dimensions
Each can ranges from 12 to 28 ounces, with a total of 12 cans provided in the full case. The individual cans fit standard storage and stacking configurations, with a height of approximately 4-8 inches, a diameter of around 3-4 inches, and a weight between 12 to 28 ounces per can. Total weight of the case varies based on can sizes but generally weighs between 7 and 21 pounds.
Features
- Includes 12 cans of Survival Cave Pork, each containing 3 ounces of ready-to-eat meat
- Made from all-natural pork with no preservatives or added water
- Low sodium and low cholesterol content for health-conscious consumers
- Gluten-free and compliant with food safety standards
- Sourced from USDA-inspected small US farms
- Sealed for indefinite shelf life with no expiration date on the can
- Minimal processing includes slow cooking with salt for tenderness
Use Cases
- Ideal for long-term food storage, emergency preparedness, and survival kits due to its durable packaging and indefinite shelf life
- Suitable for daily meals for individuals seeking convenient, healthy protein sources without preservatives or additives
- Perfect for camping, outdoor activities, or situations requiring non-perishable, ready-to-eat meat options
Included
Deliverables include a full case of 12 cans of Survival Cave Pork, each weighing between 12 and 28 ounces. The case provides 108 individual 3-ounce servings. Not included are any additional accessories or cooking utensils, as the product is ready to eat straight from the can.
Care
The cans are designed for long-term storage without special care requirements. Keep in a cool, dry place away from direct sunlight. The unopened cans require no refrigeration and can be stored for decades. Once opened, any unused meat should be transferred to a sealed container and refrigerated, and consumed within 3-4 days. The product is covered by USDA standards; no specific warranty is provided.