Description
The 3 Pack Fruit & Vegetable Kit is a comprehensive emergency food supply that includes three buckets containing a total of 510 servings. Each bucket measures approximately 11 inches by 11 inches by 14 inches, with a combined weight of around 18 pounds, and features stackable, handle-equipped design for convenient storage or transportation. The kit comprises five varieties of freeze-dried, non-GMO foods, all sealed individually in Mylar pouches to ensure freshness and a 25-year shelf life. The varieties include apples, bananas, pineapple, potato dices, and corn, with specific servings: apples, bananas, and pineapple each provide 90 servings across three pouches, while potato dices contain 90 servings in three pouches, and corn provides 150 servings in three pouches. The total caloric content is approximately 18,000 calories. Each serving requires roughly 1/4 cup of water and can be eaten dry or rehydrated for a fresh fruit or vegetable experience. Preparation involves opening the pouch, removing oxygen absorbers, adding water, and allowing approximately 10 minutes for re-hydration, with instructions provided on each pouch. The kit is ideal for use in emergency preparedness, long-term food storage, or as a component of a health-conscious meal plan. It complements other meal kits such as entrée, breakfast, and protein options to form balanced, nutritious meals—making it suitable for individuals prioritizing healthy snacks and well-rounded nourishment. The kits are gluten-free and made in the USA, emphasizing quality and safety for consumer use. Not included in the kit are utensils or additional cookware, and proper handling and storage are recommended to maintain shelf life.