Description
Our split yellow peas are a lovely pea that is often used in any dahl dish from India. Split yellow peas are sweeter than split green peas. These peas are used in the famous Canadian soup dish as well as a famous Swedish soup. Split yellow peas are high in protein and fiber. These peas provide a great color to your dishes and can be subsituted in any split green dish. So have yellow split pea soup for a change. This is a delicious addition to your long term food storage staples.
Ingredients: Yellow Split Peas. Naturally gluten free product. This product is non-GMO.
*This item needs to be repackaged for long term storage.*
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Bulk: A030- 25lbs. (11.34kg) 126 servings
Split yellow peas are a versatile pea that is used in dishes all over the world. Split yellow peas are commonly used in dahl dishes from India. Yellow split peas are great for making vegetarian dishes. This is a must have for your long term food storage needs.
Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.
Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store up to 10-15 years. Bulk products need to be repackaged for long term storage.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
| NUTRITIONAL INFORMATION |
Directions: Rinse. For overnight soaking, cover each cup of peas with 3 cups water and let stand overnight or 12 hours. Rinse and cover with water. Bring to a boil and simmer about 1 hour. May use seasoned stock made from chicken, beef, ham or other meat. Chopped vegetables may be added if desired. Season as desired and serve. |
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